Friday, June 8, 2012

Gluten Free in Oregon

 We went to a restaurant in Portland, Oregon called Old Wives Tales for breakfast. I had scrambled egg whites with roasted potatoes, but then I didn't realize that it had spices on it that I might have been allergic to some of the spices, so we ordered some gf toast. I ate the gf toast instead of the potatoes.

DH had the scrambled curried tofu with the spiced roasted potatoes.
We also went to a restaurant called Seasons & Regions for dinner. The food there was delicious! I had the Honey Ginger Lime Salmon and it was sooo good that we went back there again for dinner.

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